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Interested in raising chickens for 4-H? Join the 4-H Broiler Project!
Raising young meat-type chickens (broilers) is one of the most interesting and fun-filled activities a 4-H’er can experience. Even though the 4-H Broiler Project is one of the most competitive projects among parish and state poultry contests, more and more Terrebonne Parish youth are discovering how easy it is – while learning the meaning of responsibility – the backbone of the 4-H program.
The project lasts for only 42 days.The chicks will arrive in January with the birds being ready for contests and market in February.The chicks are brought to Houma at one day of age.Once you have the chicks, all that is needed is space, feed, water, and care.Other expenses include feed, housing, and other equipment (heating and lighting).Broiler project order forms will be distributed at the October club meetings, or you can email Mr. Reed [email protected].The deadline to order broilers is November 30, 2026.
Information about the Broiler Project and workshop dates will be given to those 4-H members who order 4-H chicks.
Communication: A Key Life Skill
Communication is one of the most important life skills 4-H members can develop. Throughout this year’s club meetings, members will participate in activities and lessons designed to strengthen their communication skills, including public speaking, active listening, teamwork, and expressing ideas with confidence. Strong communication skills help youth become effective leaders, build positive relationships, and succeed in school, careers, and their communities.
Our communication focus for October is Active Listening. Members will learn how to be attentive listeners, show respect for others' ideas, follow directions, and engage in meaningful conversations. By practicing active listening skills, youth can become better communicators, teammates, and leaders both in 4-H and beyond.
Saturday, November 14, 2026
Evergreen Junior High
Registration Time:
9:00 a.m. - 9:30 a.m.
Show Time: 9:30 a.m. to 11:30 a.m.
SHOW RULES:
1. Each 4-H’er may bring (2) pets
2. You may enter your pets in as many classes as you like in its division
3. One pet per class
4. NO LARGE ANIMALS (horse, calf, goat, sheep etc.)
5. NO SNAKES
6. Parents can bring lawn chairs
* ALL PETS MUST BE KEPT ON LEASH, IN CAGES OR OTHERWISE UNDER CONTROL.
No pens, cages, etc. will be provided. Bring your own.
Pets are NOT ALLOWED in the school building. You will not be allowed to participate in the pet show if your pet is seen in the building.
Classes:
Cats
Best groomed
Best Dressed
Best Costumed Pair
(4-H’er and pet)
Dogs
Best Pet Trick
Best Groomed
Best Costumed Pair
(4-H’er and pet)
Any Other Pet
Most Colorful
Most Unusual
Best Costumed Pair
(4-H’er and pet)
I Wish Pet
This category is for those 4-H members who would love to have their own pet but for some reason, they can’t. You are allowed to enter one stuffed animal or toy animal. If you enter a “real’ pet, you cannot enter this class.
Most Unusual
Best Costumed Pair
(4-H’er and pet)
We will select an overall best of show for each class and an Overall Best of Show of the entire show. Cloverbuds receive participation ribbons.
Rabbit Show Rules:
1. This will be a one-day carrying cage show.
2. Judging and classification will follow the ARBA Standard of Perfection.
3. All judges’ decisions will be final.
4. Each Sex will be awarded Grand Champion and Reserve Champion; ribbons or rosettes will be awarded to all exhibitors. Cloverbuds receive participation ribbons.
5. Sign up for showmanship will take place before show starts.
Class 1 for showmanship 12 and under
Class 2 for showmanship 13 and over
Saturday,
November 14, 2026
Evergreen Junior High School
5000 W Main St, Houma, Registration:
In Cafeteria
9:00—9:30 a.m.
Judging:
Parents or Members are not allowed to stay in the judging area.
9:30-11:30 a.m.
Awards:
11:30 a.m.All dishes must be covered and chilled prior to arrival and arrive at registration COLD. Your dish will be disqualified if it is not completely cold at the time of inspection. NO EXCEPTIONS! Microwaves will be available for judges to heat samples before tasting dishes.
*A sample of 4-6 servings (in one dish) is requested for judging. Place name and school name under the container. All samples should be placed in a covered container. Do not bring any dishes uncovered. Dishes will remain covered until judging. If you do not plan to attend the awards and will not pick up your dish, make sure submit your dish in a disposable container. We will throw away what’s left out and bring your ribbon to the next club meeting.
You must provide a copy of the recipe (recipe should have the 4-H’ers name and school name on the back). The recipe should be typed or handwritten neatly on paper 8.5 by 11 in. The recipe should include the name of the dish, ingredients, how much of the commodity it contains and clear preparation instructions.
Previous year grand champion dishes may not receive 2026-2027 Grand Champion awards. 4-Her’s will not be allowed to win grand champion in more than one category.
All dishes receive ribbon awards.Grand Champion dishes selected in each category will receive awards.
1 point will be given to each member for entering the cookery regardless of the number of dishes entered. Cloverbuds receive participation ribbons.
Poultry Cookery
Guidelines
Poultry dishes may be entered into only one of the three categories:
Chicken - Processed Poultry Products - Other Poultry Meat
*Chicken – Chicken includes fryer, broiler, baking hen, Cornish hen or game hen, roaster, or capon.The dish should contain at least 2 pounds bone-in chicken or 1-pound de-boned chicken.
*Processed Poultry Products – Dishes should include a minimum of 12 ounces of processed (value-added) poultry products. Value-added poultry products are poultry meats which have undergone special processing. Marinated, breaded, seasoned, and reformed products are examples of special processing techniques. Some product examples are listed below:canned chicken, chicken strips, chicken franks, ground chicken, chicken nuggets, smoked chicken, ground turkey, turkey bacon, turkey ham, turkey franks, turkey sausage or smoked turkey.
*Other Poultry Meat – This includes turkey, duck, quail, pheasant, pigeon, goose, emu, dove, and other game birds. The dish should contain at least 2 pounds bone-in or 1-pound de-boned other poultry meat or wild game.
The cooked poultry dish may be any type of appetizer, soup, main dish, salad, or snack in any of the above categories.
Egg Cookery
Guidelines
1. The cooked egg dish must use a minimum of 4 eggs.This can be 4 egg whites, 4 egg yolks or 4 whole eggs or a combination of these.
2. Egg dishes can be entered into one of three categories:
*Appetizer or Salad*Main Dish*Dessert
3. No raw eggs will be allowed in the final product. Dishes must be prepared the night before warm/hot dishes will not be judged.
The more involved a 4-H member is, the more they will gain from their 4-H experience. Members are encouraged to participate in as many events and activities as their schedules allow.
Some events may have specific age requirements or require pre-registration, while others will be open for members to attend without prior sign-up. Details about upcoming events, contests, and activities will be shared in the monthly newsletter—so be sure to read it carefully each month.
Project Focus and Books/Leaflets
4-H members may choose a project area by selecting one project book or two project leaflets for the year. These materials guide members in exploring their chosen topic at their own pace.
Completed project books or leaflets will be collected March 22, 2027. These will be evaluated by 4-H agents and volunteers. Members will receive certificates based on completion. Those with outstanding project books will be encouraged to complete a record book to compete at the state level.
Participation & Recognition
Throughout the year, members can take part in a variety of parish, regional, and state events. For each event a member participates in, they will earn one point. The 4-H office will track points throughout the year.
Make sure you join us for our first cookery. Seafood and Rice Cookery Guidelines can be found in the September Newsletter. Visit the Terrebonne Parish 4-H webpage to view the guidelines.
Saturday,
October 10, 2026
Montegut Middle School
138 Dolphin St. Montegut, LA
Registration:
In Cafeteria
9:00—9:30 a.m.
Judging:
9:30-11:30 a.m.
Parents or Members are not allowed to stay in the judging area.
Awards:
In Cafeteria
11:30 a.m.All dishes must be covered and chilled prior to arrival and arrive at registration COLD. Your dish will be disqualified if it is not completely cold at the time of inspection. NO EXCEPTIONS! Microwaves will be available for judges to heat samples before tasting dishes.
Help us design a Christmas Card for the Terrebonne 4-H Office. Design a Christmas Card to represent Terrebonne 4-H.
1. Only one entry per 4-H member.
2. Cards should be a white 8 ½” x 11” sheet of paper (or construction paper) folded over.
3. May use crayons, color pencils, markers, paint, etc., but NO GLITTER, please.
4. Must have the 4-H clover on the card.
5. Must portray a positive image of Terrebonne 4-H.
6. Be creative and have fun.
7. Entries are due November 2, 2026.
Ribbons will be awarded to the 1st, 2nd, and 3rd place in elementary (4-6), middle (7-8), and high school (9-12) divisions. An overall winner will be selected for the office Christmas Card. Cloverbuds can participate.
Submit your entry to your school club leader or the 4-H office (876 Verret Street). You will not get your cards back. They will be donated to local nursing homes.
Our second Clovers Explore Terrebonne outing is set for November 23, 2026, and revolves around “Our HANDS to larger service”. We will be visiting the TCU Food Bank. Additional information will be sent to those who register. We will meet at the foodbank for 8:30 a.m. This opportunity is open to members in grades 3 through 12. Please note that transportation will not be provided—parents are responsible for bringing their children and are welcome to stay and participate.
If you would like to attend, please click the following link to secure your spot: https://lsu.qualtrics.com/jfe/form/SV_9HcdY30iR9n8TuS
Registration closes on November 16, 2026, or as soon as spots are full. Please only register if you know you will attend.
In 4-H, the “H” for Hands represents a commitment to using our hands for larger service by helping others and strengthening our communities. Service is an important part of the 4-H experience, providing members with opportunities to take action, show compassion, and make a positive impact. Through service projects, 4-H members develop leadership skills, learn responsibility, and discover the value of giving back to others.
Throughout the year, we encourage our members to participate in a variety of service projects. Some will be traditional 4-H service activities, such as donating pumpkins and creating Christmas cards, while others will focus on supporting specific groups, organizations, or community needs.
For the month of October, we are encouraging 4-H members and their families to create Kindness Kits. School clubs may choose to complete this project together as a club, or members may participate individually, with family members, or as part of a friend group. Completed kits can be delivered directly by participants or brought to the 4-H office, and we will ensure they are distributed.
Kindness Kits:
Choose a local organization, facility, or community group that you would like to support. Gather donated supplies by collecting items from family members, friends, neighbors, or purchasing items yourself. As you assemble your Kindness Kit, be sure to include a handwritten note. A personal message can be just as meaningful as the donated items and helps develop empathy, compassion, and a spirit of service. Once your kit is complete, you and your family may personally deliver it to the organization you selected, or you may bring it to the 4-H office and we will deliver it on your behalf. If you need assistance identifying a recipient organization or arranging delivery, please contact the 4-H office.
Members assemble small bags containing:
•Encouraging note
•Candy or snack
•Small toy or stress ball
Below are just a few examples of groups that may benefit from Kindness Kits. We encourage clubs/members to identify needs within their own communities and choose a group that is meaningful to them.
Kindness Kits for Senior Citizens
• Handwritten cards or letters
• Word searches or puzzle books
• Pens and notepads
• Lip balm
• Sugar-free candy
• Small packet of tissues
Hospital Patient Kindness Kits
• Coloring books
• Crayons or colored pencils
• Puzzle books
• Fuzzy socks
• Lip balm
• Small stuffed animal (for children)
• Encouragement card
There will be a livestock meeting for all 4-H members interested in showing livestock this year.
October 14, 2026
6:00 p.m.
At the Terrebonne 4-H Office
876 Verret Street, HoumaPlease contact Mr. Reed at [email protected] if you are interested in showing livestock (cows, goats, pigs, sheep, chickens, rabbits) in 4-H during this school year.
4-H is building a ready generation and that’s why we LOVE 4-H!
Building a ready generation in a world of change, 4-H equips youth with skills for the future while meeting them where they are today. Becoming Beyond Ready encompasses opportunities and experiences, connections and discovery, shaping youth into their true and authentic selves.
We all LOVE 4-H and 4-H Week is a great time to promote all the opportunities 4-H has to offer! Terrebonne 4-H Week will be celebrated November 9-14, 2026.
Let’s show Terrebonne Parish why we LOVE 4-H! We hope that your schools allow your 4-H Club to hold a few celebrations throughout the week…...just in case, we have a few parish activities for you to take part in.
4-H Week Activities for members. Please read the rules carefully.
Rules: 1 entry per member, per day.
Paint Terrebonne Green! 4-H Display Contest – Show your 4-H Pride by creating a display at home. Tie a green ribbon on your mailbox, decorate a yard sign, decorate your parent’s car…. these are just a few examples. Bring a picture to the 4-H office or email a picture to Mrs. Cherie. Your name, school/club name, and grade should be written on the back of the picture or in the email sent. If sending an email, the subject of the email MUST read 2026 4-H Week Display, if not, your entry will not count. Mrs. Cherie will reply to your email when received. If you do not receive a reply, please call the 4-H office. Pictures are due to the 4-H office by November 10, 2026. Do not send through your school leader or through Facebook. NOTE: Encourage businesses in the parish to promote 4-H this week. Have them tie green balloons, display 4-H week on their business signs, or make a sign for them to display.
November 9 - GREEN OUT - Nothing says 4‑H pride like GREEN! Dress yourself (or the entire family) in 4‑H green and clover gear. 4-H members, families, friends, and the community of Terrebonne Parish are challenged to Go Green. Wear as much green or 4-H items as possible.
Fall Into 4-H: National 4-H Week Kickoff & Fall Fest – Join us as we celebrate the start of National 4-H Week with an evening of fun, friendship, and service at the Fall Into 4-H: National 4-H Week Kickoff & Fall Fest!
All Terrebonne Parish 4-H members and their families are invited to attend on Monday, November 9, 2026, from 6:00 p.m. to 7:00 p.m. at the Houma Municipal Auditorium.
Participants will enjoy a variety of fall-themed games, activities, and service projects while learning more about the many opportunities available through 4-H. This event is a great way to connect with fellow 4-H members, celebrate the new 4-H year, and kick off National 4-H Week together.
As part of our commitment to serving our community, we encourage each family to bring one or more canned food items to be donated to the local food bank. Your generosity will help support families in need throughout our area.
Important: An adult must remain with their 4-H member throughout the event.
Event Details 📅 Date: November 9, 2026
⏰ Time: 6:00 p.m. - 7:00 p.m.
📍 Location: Houma Municipal Auditorium
We hope you'll join us as we Fall Into 4-H and celebrate another exciting year of learning, leadership, service, and fun! 🍁🍂🍁
Service Saturday -Hands to Larger Service- service is defined as the action of helping or doing work for someone. Service is volunteering to help someone in need. We are asking 4-H members to donate items for the animal shelter on November 14, 2026, at the Poultry and Egg Cookery and Pet Show (at Evergreen Junior High). We are asking for the following items: digital thermometers, cat or dog treats, Ziploc bags, newspaper, sponges, paper towels. Visit the Terrebonne Parish Animal Shelter Webpage for a full list of items you can donate.
National 4-H Week photography Contest -submit your photos that show what 4-H means to you. Photos can be from any 4-H project, contest, activity, event. One entry per 4-H member. The picture must be taken by the 4-H member and can be taken with a camera, phone or other device. Pictures can be color or black and white. Photos must be mounted on paper or poster board with a caption or title under the picture. Mounting with picture should be 8 ½ x11. On the back of the mounting, write first and last name, school, & grade. Entries are due to the 4-H office by November 16, 2026. Entries will be returned to members at their January Club meeting.
Winners will be selected using the following divisions: Elementary (4th – 6th), Middle (7th – 8th), Highschool (9th – 12th).
Overall "Best of Show" photo will be selected.
4-H Family Scavenger Hunt- the 4-H Family Scavenger Hunt will begin on November 2, 2026, and will end on November 16, 2026.Entries should be submitted by November 16. Entries can be turned in before November 16 at the 4-H office. Each family will receive a scavenger hunt list with items or challenges to find or complete. Items will be related to 4-H, nature, community, and family fun. Families must work together to complete as many tasks as possible within the time limit. Families must take a photo or short video for each completed task and submit them as instructed.All instructions will be on the scavenger hunt task sheet that will be shared on our social media platforms, emailed to all families in 4-H online and it will also be available to pick up at the 4-H office.
Social Media Activities – Celebrate National 4-H Week with us online! Throughout the week, Terrebonne Parish 4-H will feature a variety of interactive activities, challenges, and opportunities for members and families to engage on our Facebook page. Be sure to follow us, participate, and share your 4-H spirit as we celebrate all that 4-H has to offer! 🍀📱🎉
