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News summary of potential FOODii expansion to support Louisiana meat and poultry entrepreneurs.
Summary of Unlocking the Secrets of Food Science Workshop focusing on Beef Wellington.
FOODii and SUAREC explored collaboration opportunities to advance food innovation, product development and commercialization in Louisiana.
Learn how FOODii supports Louisiana food entrepreneurs through educational seminars featuring experts in food regulation, business development, and more.
Two catfish studies looked at whether consumers would eat underused fish parts used as ingredients in foods.
